• Course

    Main

  • Prep time

    5 Mins

  • cook time

    9 Mins

  • servings

    2

  • Author

    @cookandsavor

Ingredients

  • 2 cups water
  • 1 pkg Lotus Foods Buckwheat Shiitake Rice Ramen with Mushroom Soup
  • 2 tsp coconut aminos
  • 4 pieces frozen wontons
  • 2 tsp fried garlic
  • ½ cup baby bok choy, chopped
  • 1

    Prepare ramen soup per directions on package.

  • 2

    Add coconut aminos, frozen wontons, and fried garlic. Reduce heat and simmer for 7-8 mins, until wontons are soft, stirring occasionally.

  • 3

    Add baby bok choy, cook for another minute, and turn off heat.

  • 4

    Transfer to a bowl and serve immediately.

Instruction video