Vietnamese Vegetable Pho Rice Noodle Soup






Vietnamese Vegetable Pho Rice Noodle Soup
- Regular price
- $3.99
- Sale price
- $3.99
- Regular price
-
- Unit price
- per
For those who want bold pho flavor made with simple ingredients.
Our Vietnamese-style broth blends cinnamon, star anise, cardamom, and cilantro for a warm, deeply fragrant soup–Perfectly paired with our Organic White Rice Pho noodles.

Ingredients: Organic white rice, yeast extract, sustainably-sourced palm oil, salt, sugar, onion*, chives*, garlic*, silicon dioxide (anti-caking), long coriander (long coriander, glucose)*, coriander*, star anise*, cinnamon*, cardamom*. *dried
About 1 serving per container
Serving size 1 cup
Cooks in 7 minutes!
MICROWAVE (1200 WATT)
- Remove lid halfway and add garnish packet.
- Pour water to fill-line inside cup.
- Microwave until boiling (2-3 minutes) then remove cup.
- Cover and wait 7 minutes.
- Add seasoning and oil packets. Stir well.
Caution: To prevent boil-over stop microwaving at boil. Product is very hot after heating. Never microwave without water.
BOILING WATER (PREFERRED)
- Remove lid halfway and add garnish packet.
- Pour boiling water to fill-line inside cup.
- Cover and wait 7 minutes.
- Add seasoning and oil packets. Stir well.
Recipe Ideas
check out our other products
featured products
Rice Ramen
We’ve reinvented these popular Asian specialty noodles using healthier organic, heirloom and whole grain rice.
