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Organic Traditional Pho Rice Noodles

1.0
Rated 1.0 out of 5 stars
1.0 Stars (1 Review)
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$4.99
$4.99
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    Organic Traditional Pho Rice Noodles are blissfully delicious thin-style noodles, used in Vietnamese and Chinese cuisine. Made with organic white rice, and don’t even have to be cooked, just soak in boiled water for 4 minutes until tender.
    These convenient, versatile noodles are fast-cooking and flavor-forward, perfect for any style of cooking whether it’s classic Asian stir-fries, soups, salads and spring rolls or gluten-free pasta favorites.

    • No Additives

    Ingredients: Organic white rice flour

    About 3 servings per container

    1/3 package serving size

    Cooks in 4 minutes!


    Step 1

    Place noodles in bowl and cover them completely with boiling water.


    Step 2

    Cover bowl and let noodles sit 2 minutes. Stir noodles, re-cover and let sit for an additional 2 minutes.


    Step 3

    Drain noodles and rinse under cold water.


    Step 4

    Serve hot or cold.

    recipe ideas

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    Ratings & Reviews

    1.0
    Rated 1.0 out of 5 stars
    1.0 Stars (1 Review)
    1.0
    Rated 1.0 out of 5 stars
    Based on 1 review
    Total 5 star reviews: 0 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 1
    0%would recommend this product
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    1 review
    • A
      Anna
      Verified Reviewer
      I do not recommend this product
      Rated 1 out of 5 stars
      5 months ago
      Gooey and sticky

      These turned into a single clump of sticky rice flour when I added boiling water. I won't buy again

      Was this helpful?
      Lotus Foods
      5 months ago

      Dear Anna,

      We are so sorry to hear that you had a negative experience with our Pho Rice Noodles! Our tip for cooking our noodles is to use a shallow bowl big enough to spread the noodles out, pour boiled water on top of them, and then cover them. After about 1-1/2 minutes, use a fork to make sure the noodles are separate, and then quickly cover again for another 1-1/2 minutes or until they are done to your liking. The next step, drain the water. You can also, at this point, stop further cooking the noodles by rinsing them in cold water as you drain.

      We will follow up with you via email shortly!

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