Millet & Brown Rice Ramen with Red Miso Soup
Rated 3.7 out of 5 stars
3.7 Stars (7 Reviews)
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Our best-selling ramen is made from organic millet and brown rice paired with flavorful red miso broth with wakame and a hint of heat. In addition to being gluten free, millet and brown rice are some of the most nutritious and easily digestible grains.
Millet & Brown Rice Ramen noodles have a delicious nutty taste and are a good source of fiber and protein. Ready to eat in just 4 minutes - perfect for a quick meal on the go! For a complete meal, add in your favorite protein and veggies.
Millet & Brown Rice Ramen noodles have a delicious nutty taste and are a good source of fiber and protein. Ready to eat in just 4 minutes - perfect for a quick meal on the go! For a complete meal, add in your favorite protein and veggies.
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Ingredients: Ramen: *brown rice flour, *millet flour.
Soup Pack: red miso powder (soybeans, rice, salt), tamari powder (soybeans, rice, salt), salt, onion powder, dried wakame seaweed, garlic powder, ginger powder, dried parsley, dried chili pepper, chili powder.
*organic
Contains Soy.
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About 2 servings per container
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Serving size 1/2 cup
Cooks in 4 minutes!
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Step 1
Place 2 cups of water in a pot and bring to a boil. Add ramen and soup packet and simmer gently for 4 minutes, stirring occasionally.
![](https://cdn.shopify.com/s/files/1/0558/2988/9078/files/Rice_Ramen_2.gif)
Step 2
Remove from heat when the noodles are just soft and serve.
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