Organic Jade Pearl Rice™ Ramen (4 Ramen Cakes)
Rated 3.7 out of 5 stars
3.7 Stars (3 Reviews)
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Japanese-style noodles made from our specialty rice instead of wheat. In addition to being gluten free, Jade Pearl Rice™ is infused with chlorophyll-rich, wild-crafted bamboo extract. Our Jade Pearl Rice™ Ramen has a delicious light vanilla taste and enhanced nutritional value. Ready to eat in just 4 minutes! Add to soup or miso for a quick bowl of flavorful and nourishing noodles any time.
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Oil-Free
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No Additives
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Ingredients: Organic brown rice flour, organic white rice flour, bamboo extract.
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8 servings per container
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Serving size 1/2 piece serving size
Cooks in 4 minutes!
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Step 1
Add ramen cake(s) to boiling water. After one minute start separating noodles gently with a fork and reduce heat to a low boil.
Cook for 3 minutes or until noodles are just soft.
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Step 2
Strain and rinse with cold water to avoid sticking.
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