• Course

    Drinks

  • Prep time

    10 Mins

  • cook time

    2 Hours

  • servings

    4

Ingredients

  • 1 cup Lotus Foods Organic White Jasmine Rice
  • 1 cup pitted medjool dates
  • 2 cups very hot water not yet boiling
  • 4 cups cold water
  • 1 tbsp maple syrup
  •  tbsp ground turmeric
  • 1 tsp ground ginger
  •  tsp ground black pepper
  • ¼ tsp cardamom powder
  •  tsp pure vanilla extract
  • 1 tsp ground cinnamon
  • 1 pinch sea salt

product used in the recipe

Organic White Jasmine Rice

  • 1

    In a medium bowl soak rice and dates in hot water for 2 hours. Strain and drain; discard water.

  • 2

    Add all ingredients including recently soaked rice and dates into a blender and blend for 2-3 mins or until dates look pulverized.

  • 3

    Use a nut milk bag or cheesecloth to strain liquid into bowl. Discard pulverized ingredients.

  • 4

    Stir or shake before drinking. Best served with ice. Store in airtight container in refrigerator for up to 4 days.

product used in the recipe

Organic White Jasmine Rice

Instruction video