Imported from China
One of our most exemplary rices, both for its nutritional and flavor profile, we infuse an organic pearled rice with wildcrafted BamBoom!™ extract, made from the Moso species of bamboo that grows in the virgin highland forest of south central China.
The oldest living peoples of the world eat a staple of rice mixed with a unique, edible species of Bamboo leaf and stem for its good nutritional profile. They consider this warm mountain-grown bamboo the true tree of life.
When cooked, this beautiful jade-colored rice produces the aroma of a bamboo forest, a light vanilla taste, and an explosion of health-giving nutrients. Our Organic Jade Pearl Rice makes an especially pretty plate presentation, sushi, Asian style risotto and dessert pudding.
- Cooks in only 20 minutes
- Contains chlorophyll extract
- Gluten-free and wheat-free