Organic Jade Pearl Rice™

Organic Jade Pearl Rice™

Regular price
$7.49
Sale price
$7.49
Regular price
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    Sushi-style, pearled rice infused with wild-crafted bamboo extract, which is a rich source of chlorophyll. It is grown on family farms in northeast China’s ‘organic’ belt using small-batch artisanal methods. These farming methods eliminate synthetic fertilizers and pesticides from the environment and help preserve the region’s fertile soils. When cooked, Jade Pearl Rice™ produces the aroma of a bamboo forest, a light vanilla taste and a perfectly sticky yet fluffy texture.
    •  Oil-Free

    • No Additives

    Ingredients: Organic White Rice, Wildcrafted Bamboo Extract

    About 9 servings per container

    Serving size 1/4 cup

    Cooks in 10 minutes!

    Step 1

    Do not rinse or the bamboo extract will wash off!
    Combine 1 1/3 cups of water, 1 cup rice and a pinch of salt.

    Step 2

    Bring to a boil over high heat.

    Step 3

    Cover, reduce heat and simmer
    for 10 minutes.

    Step 4

    Remove from heat.
    Let stand covered for
    a few minutes.

    Step 5

    Fluff and serve. A rice cooker
    may be used with the same
    water-to-rice ratio.

    Recipe Ideas

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    Customer Reviews

    Based on 4 reviews
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    A
    A.L.

    So gooood!

    L
    Lisa
    Delicious!

    This is by far the best tasting rice I’ve ever tried ! It’s very flavorful on its on without any added butter or oils. I did add the tiniest sprinkle of salt but nothing else. I will definitely order again!

    E
    EK
    Only one other review?? Try this once and prepare yourself!

    Love this stuff. Like the other reviewer, I’m a long term buyer of this rice too. Soft and fluffy. Great texture, that’s what I love about it most. Definitely recommend. Love all the different colour rice options, but this one is the only one I want. Have tried them all, none of the others are like this in my opinion. This has something special about it haha 🤷‍♂️

    o
    odessa
    green and great

    i have been eating this rice for many years and i will always want more