Organic Mekong Flower Rice™

Aromatic Jasmine Rice, Imported from Cambodia

Mekong Flower Rice is grown on small family plots by households belonging to the Damrei Romeal Organic Rice Cooperatives in Takeo, a province dominated by rice fields and sugar palm trees. Cooperative members are using a set of growing methods, called the System of Rice Intensification (SRI), which enable smallholder farmers to harvest more rice from their traditional varieties using less water, seed, land and no chemicals. Researchers have found that the major aromatic compound in rice is increased in response to water stress. With SRI, farmers drain their paddies periodically, which may explain why Cambodian consumers are saying that SRI-grown 'Phka Malis' is more aromatic and better tasting. Visit our MCPD section to learn more about this amazing system that is transforming the rice-growing world.

  • Cooks in 20 minutes
  • 100% Certified Organic
  • 100% Certified Fair Trade
  • High in manganese
  • Good source of molybdenum
  • Contains 4g protein per serving
  • Gluten-free and wheat-free
  • Vegan